qālī קָלִי ‘roasted’ (Hebrew)
Etymology?:
from qālā קָלָה ‘to roast’
Roots:
קלה
qālī n, m
1) parched grain, roasted grain
1a) a common food
Etymology?:
from qālā קָלָה ‘to roast’
Roots:
קלה
qālī n, m
1) parched grain, roasted grain
1a) a common food